Must be able to lift and carry trays weighing approximately 40 pounds. Must be able to stand and walk for majority of shift. Position Requirements: Six (6) months of food and beverage service experience preferred. Collects payment and/or deliver to cashier. Maintain cleanliness of all areas of the dining room. Carry and balance trays and/or push cart of food and beverages through kitchen and dining room (approximately 20 to 30 pounds). Retrieves prepared orders from kitchen area and delivers to guests. Receive and process food and beverage orders from guests utilizing a computerized guest check system. Job Functions Greet and communicate with guests in a friendly, courteous manner. May also be responsible for collecting payment and making change for guest checks. 3 Quick Apply Part-time 18 hours ago Full Job Description Position Description: Receive and serve food and beverage orders from guests.
